Dough Pizzeria Napoletana

Dough Pizzeria Napoletana is a beloved Italian and Pizza spot in San Antonio, Texas that caught the attention of Guy Fieri and the crew behind Diners, Drive-Ins and Dives.

The restaurant was featured in Season 11, Episode 13 — an episode called “Porktastic” that first aired in 2011. In fact, Guy Fieri liked it enough to come back — the restaurant appeared in 3 total episodes, including Season 21 (“Pork Hall of Fame”), Season 33 (“Takeout: Carnivore Delivery”).

The reviews speak for themselves: Dough Pizzeria Napoletana holds an impressive 4.5 out of 5 stars on Google, backed by over 3,728 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.

You’ll find Dough Pizzeria Napoletana at 6989 Blanco Rd, San Antonio, TX 78216, and you can call ahead at +1 210-979-6565. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.

Being featured on Diners, Drive-Ins and Dives is a major milestone for any restaurant. The show, hosted by Guy Fieri since 2007, has visited hundreds of restaurants across the country, shining a spotlight on the independent, owner-operated spots that define America’s food culture. For Dough Pizzeria Napoletana, the DDD feature put San Antonio, Texas on the culinary map for viewers across the nation.

Whether you first heard about Dough Pizzeria Napoletana on TV or stumbled across it on a road trip through Texas, it’s the kind of place that lives up to the hype. If you’re in San Antonio, Texas, don’t miss it.