Guy Fieri checks out this location for the Guy & Michael Symon Eat a Ridiculous Reuben in Cleveland. Look at the episode above and continue reading for details on the magic behind this dish.
The Technique
The actual recipe is a secret, but from watching the episode, you can get a good idea of how to try this at home!
The bread: it really deserves more attention. Please toast it, add butter or some other spread, and give it the proper care it deserves.
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Consider each layer you are going to build. Make sure to place cold or wet items on the bread instead of the meat. Also try and think about varying textures in each bite.
Each component should be in harmony. No single element should dominate the others.
Is it reasonable to expect that there would be exact matches between two outputs? Probably not. However, that is in fact close to the aim — not perfection, just getting in the ballpark.
What Made the Cut
It’s no surprise that Guy & Michael Symon Eat a Ridiculous Reuben in Cleveland is the obvious choice here — it’s what caught Guy’s attention and it’s clearly what the kitchen specializes in. Most places that end up on Triple D tend to have more than one standout dish so don’t be shy to ask what’s popular.
If you’re sitting where regulars usually sit, or in the same booth as the regulars, that might be a good sign. The same dish going out to multiple tables is a big indicator of a good dish.
You can watch the full episode in the video above.
Use our complete directory to find more DDD restaurants. We’ve organized every place Guy has visited by location for your convience.