Melissa Hart
DDD Episodes
Guy Fieri Eats LEGIT Italian Homemade Pasta in Chicago
Fresh Pasta Made in the Window: Tortello in Chicago “I don’t think you’re going to find a better pasta in ...
DDD Episodes
Guy Fieri’s Chicken Saltimbocca
Guy Fieri’s Family-Style Chicken Saltimbocca: Italian Classic Gets the Fieri Treatment “You know with the last name Fieri, you know ...
Recipes
25 Crockpot Dump-and-Go Dinners for Busy Weeknights
Everything goes in cold, the lid goes on and nobody touches it again until dinner. That is the standard behind these 25 crockpot recipes—no browned meat, sautéed onion, boiled grain or skillet sauce hiding in the prep. Six are freezer-bag dinners built to thaw in the refrigerator and dump into the…
DDD Episodes
Guy Fieri Tries Lamb Tagliatelle
No Salt, No Pepper, No Oil — Just Pure Lamb “No salt no pepper no oil no herb no nada,” ...
Recipes
34 Old-Fashioned Recipes Grandma Made Without a Recipe
The plates that make roadside counters memorable often started as somebody's grandmother's unwritten formula. A palm held the biscuit flour, the roast cooked until the fork said yes, and the pie came out when the filling bubbled through the vents. That kind of cooking looks effortless only after…
Recipes
32 Copycat Cracker Barrel Recipes for the Whole Menu
Chain comfort food is chasing the same warm, unshowy plate that the best independent counters on Diners, Drive-Ins and Dives already understand. Cracker Barrel built a whole menu around that target: crisp-edged hash browns, soft biscuits, slow-cooked vegetables and desserts that arrive in squares…
Recipes
29 Classic ’70s Comfort Food Casseroles Worth Bringing Back
Between 1955 and 1979, the dishes that built the American diner menu were mostly invented in somebody's kitchen, one can and one baking dish at a time. The good ones survived because they fed six people, waited patiently in the oven and still tasted right when somebody came home late. These…
Recipes
24 Egg Casseroles That Make Breakfast Feel Like a Diner Counter
A diner breakfast is eggs plus whatever the kitchen already knows how to use: sausage, bacon, ham, potatoes, peppers, bread and yesterday's corned beef. An egg casserole does that same math in one pan and gets everybody's order hot at once. These 24 recipes include ten overnight bread-based bakes…
DDD Episodes
Guy Fieri Eats Pickle Chips and a Pork Belly Sandwich
“You Could Have Dredged in Sand and I Would Eat It” That’s what Guy Fieri had to say about the ...
DDD Episodes
Diners, Drive-Ins and Dives: Guy Fieri’s Smoked Prime Rib with Brown Butter Garlic Sauce
When Prime Rib Meets the Smoker: A Masterclass in Backyard Perfection “Smokey, that garlic, that brown butter—prime rib has so ...