Tucked away in Hendersonville, Tennessee, Café Rakka has been serving up Vegan/Vegetarian that’s good enough to land a feature on Diners, Drive-Ins and Dives with Guy Fieri.
The restaurant was featured in Season 10, Episode 6 — an episode called “Sauced and Spiced” that first aired in 2010.
The reviews speak for themselves: Café Rakka holds an impressive 4.6 out of 5 stars on Google, backed by over 594 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Café Rakka at 71 New Shackle Island Rd, Hendersonville, TN 37075, and you can call ahead at +1 615-824-6264. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Café Rakka in Hendersonville, Tennessee, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.
For fans of Diners, Drive-Ins and Dives — or anyone who simply loves great Vegan/Vegetarian — Café Rakka is a worthy addition to any Tennessee food tour.
Address: 71 New Shackle Island Rd, Hendersonville, TN 37075
Phone: +1 615-824-6264
Website: http://www.caferakka.com/
As Seen on Diners, Drive-Ins and Dives
Café Rakka was featured on Diners, Drive-Ins and Dives Season 10, Episode 120 — “Sauced and Spiced” (aired October 4, 2010).
Google Rating: 4.6/5 (594 reviews)
Cuisine: Vegan/Vegetarian