Must-Try Seafood Restaurants in Hawaii Featured on Diners, Drive-Ins, and Dives

Set sail on a culinary journey to the tropical paradise of Hawaii, where the seafood is as fresh as the ocean breezes and the dining experiences are nothing short of extraordinary. Featured on Diners, Drive-Ins, and Dives, these must-try seafood restaurants showcase the vibrant flavors and innovative dishes that make Hawaii a seafood lover’s dream destination. Guided by Guy Fieri, we’ve uncovered the hidden gems where local chefs blend traditional Hawaiian ingredients with creative flair, crafting dishes that are both delicious and unforgettable.

From succulent poke bowls to expertly grilled fish, each restaurant offers a unique taste of the islands’ rich culinary heritage. Join us as we explore the top seafood spots in Hawaii that have captured the hearts and taste buds of diners and critics alike, promising a dining adventure that you won’t soon forget.

Kenji Burger

Misoyaki Fish Burger 1

Kenji Burger, situated at 4-788 Kuhio Hwy in Kapa’a, Hawaii, offers a unique fusion of Japanese and Hawaiian comfort foods that have caught the eye of Diners, Drive-Ins, and Dives. Their Misoyaki Fish Burger features tender Alaskan cod marinated and broiled, topped with miso sauce and crisp arugula, all nestled in a soft brioche bun. Guy Fieri was particularly impressed by the freshness and innovation of this dish, emphasizing its departure from typical fried fish sandwiches. In addition to burgers, Kenji Burger is renowned for its high-tech Sushi Robot, crafting fresh rolls at lightning speed.

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Rebel Kitchen

Poke Burger

Rebel Kitchen, situated at 79-7399 Hawaii Belt Rd in Kealakekua, is renowned for its eclectic menu of international soul food, featuring dishes that delight locals and visitors alike. On Diners, Drive-Ins, and Dives, Guy Fieri highlighted their Poke Burger, a fusion masterpiece that embodies the restaurant’s innovative spirit. In addition to this standout dish, the Coconut Curry Ono & Shrimp further exemplifies their skillful blend of flavors. With its picturesque setting and diverse menu, Rebel Kitchen offers a dining experience that’s both adventurous and satisfying.

South Maui Fish Company

poke bowl 2

At 1794 South Kihei Rd in Kihei, South Maui Fish Company stands out for its commitment to sustainability and exceptional seafood offerings. This fan-favorite, highlighted on Diners, Drive-Ins, and Dives, invites guests to enjoy freshly caught fish, prepared to order with the finest local ingredients or available uncooked for home cooking. By focusing on locally sourced produce, the restaurant ensures each dish is a true reflection of Maui’s culinary traditions. For an authentic seafood experience that’s both fresh and eco-conscious, South Maui Fish Company is a must-visit destination.

The Dolphin Restaurant

Teriyaki Tuna 1

Located at 5-5016 Kuhio Highway in Hanalei, The Dolphin Restaurant has long been a beloved institution on the island of Kauai, known for its fresh, locally caught seafood. As both a restaurant and fish market, it offers an authentic taste of the island, with chefs crafting dishes from the day’s catch. Featured on Diners, Drive-Ins, and Dives, Guy Fieri couldn’t get enough of their Teriyaki Tuna and the irresistible Avocado Poke Bowl. With its picturesque setting and commitment to quality, The Dolphin is a must-visit for seafood lovers exploring Hawaii.

Tahiti Nui

Zesty Coconut Crusted Catch 2

Located at 5-5134 Kuhio Hwy in Hanalei, Tahiti Nui is a family-run restaurant that has become a local favorite for its authentic Hawaiian cuisine and welcoming atmosphere. Featured on Diners, Drive-Ins, and Dives, it is renowned for its Zesty Coconut Crusted Catch, a dish that Guy Fieri found irresistible. The restaurant also offers traditional Kalua pork and hosts a lively luau once a week, celebrating the rich cultural heritage of the islands. Tahiti Nui provides a memorable dining experience that captures the true spirit of Hawaii.

Kanaka Kava

vibrant poke bowl

Located at 75-5803 Alii Dr in Kailua-Kona, Kanaka Kava is a must-visit destination for those seeking authentic Hawaiian flavors. For 17 years, chef and owner Zachary Gibson has been delighting diners with traditional dishes like their renowned poke, featured on Diners, Drive-Ins, and Dives. Known for its fresh ingredients and vibrant flavors, this local favorite captures the essence of island cuisine. With its welcoming atmosphere and commitment to authenticity, Kanaka Kava offers a genuine taste of Hawaii that food enthusiasts won’t want to miss.

Umekes Fishmarket Bar & Grill

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Umekes Fishmarket Bar & Grill, situated at 74-5599 Pawai Place in Kailua-Kona, is known for serving up authentic Hawaiian flavors with a focus on fresh, locally-sourced ingredients. As featured on Diners, Drive-Ins, and Dives, their standout Kanaka Poke is a must-try for visitors. The menu also boasts specialties like Lau Lau and slow-roasted Kalua pork, complemented by a full bar and outdoor seating for a relaxed, tropical vibe. Umekes offers a delicious escape to Hawaii’s culinary treasures, making it a must-visit destination for seafood lovers.