This segment showcases the Wings with Spicy Bleu 17. If you’re thinking about visiting — or just want to try making it at home — here’s what you need to know.
The Money Order
Get the Wings with Spicy Bleu 17. That’s the move. It’s what earned this place a spot on the show, and from what we see in this episode, it’s what they do best.
If you’re going with a group, branch out a bit — but make sure someone at the table orders the signature dish. You’ll want to try it.
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DIY Version
From what we see in the episode, here’s how the Wings with Spicy Bleu 17 comes together:
The process shown in the episode follows a pretty logical flow. They start with prep — getting everything ready before the heat comes on. Then it’s about layering flavors, building on each step.
What you notice watching the kitchen is how efficient they are. No wasted motion. That comes from doing the same thing hundreds of times until it’s second nature.
The finishing touches seem almost casual, but they’re not random. There’s intention behind every element on that plate.
The details matter here. Pay attention to the order of operations and the cooking times shown in the video.
About Double Dub’s
Located in Laramie, Wyoming, this spot has earned its place in Triple D history. The “DDD bump” is real — appearing on the show changes things for a restaurant. The good ones handle it well.
Find this and every other DDD restaurant in our searchable directory.
Similar Episodes
If this episode worked for you, these might too:
- INSIDE-OUT Grilled Cheese
- the Buffalo Burger at Casino El Camino
- “BANANAS” Whole Fried Chicken in Memphis
Full segment above — watch to see how they make the Wings with Spicy Bleu 17.
Looking for DDD spots near you? Check our restaurant finder to plan your next food adventure.