From Hidden Gems to Fan Favorites: 10 Minneapolis Spots on Diners, Drive-Ins, and Dives

If you’re a food lover looking to explore the vibrant culinary landscape of Minneapolis, you’re in for a treat. From cozy hidden gems to bustling fan favorites, the city’s diverse dining options have something to satisfy every palate. In this guide, we’ll take you on a delicious journey through 10 Minneapolis eateries that have earned a coveted spot on Guy Fieri’s Diners, Drive-Ins, and Dives.

Whether you’re craving innovative takes on comfort food or classic dishes done right, these spots promise unforgettable flavors and unique dining experiences. So buckle up and get ready to discover the must-visit restaurants that have put Minneapolis on the foodie map!

Smack Shack

Lobster Mac n Cheese 1

Smack Shack at 603 Washington Avenue N, Minneapolis, MN, is a seafood lover’s paradise that transitioned from food truck fame to a popular brick-and-mortar restaurant. Celebrated for its fresh lobster rolls, the menu now boasts an array of seafood delights, including the famous lobster mac and cheese highlighted on Diners, Drive-Ins and Dives. With options like fish boils and a variety of po’ boys, there’s something to satisfy every seafood craving. The lively setting and inventive cocktails make it a standout spot for both locals and visitors.

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Red Wagon Pizza Company

Red Wagon Pizza 1

Located at 5416 Penn Ave S in Minneapolis, MN, Red Wagon Pizza Company is the creation of Chef-Owner Peter Campbell, whose passion for pizza runs deep. Known for its artisan pies, this eatery has earned accolades from fans and Guy Fieri alike. The standout Red Wagon Pizza, a meaty masterpiece with housemade sauce, mozzarella, provolone, banana peppers, soppressata, and housemade sausage, was dubbed “dynamite” by Guy on Diners, Drive-Ins and Dives. With its welcoming atmosphere and creative menu, Red Wagon Pizza Company is a must-visit for pizza lovers.

Surly Brewing Company

Pulled Pork Platter 1

Surly Brewing Company, situated at 520 Malcolm Avenue SE in Minneapolis, MN, is a trailblazer in the craft beer world, having influenced Minnesota law to permit on-site beer sales. Fans of Diners, Drive-Ins, and Dives will appreciate their sprawling 50,000-square-foot facility where you can savor artisan brews and hearty comfort food. Their Pulled Pork Platter, complete with smoky pork, fried Thai chili Brussels sprouts, and buttery cheddar grits, is a standout favorite. This unique combination of legal history and culinary excellence makes Surly Brewing a top spot in Minneapolis.

The Herbivorous Butcher

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The Herbivorous Butcher, located at 507 1st Ave NE in Minneapolis, MN, is a trailblazing vegan butcher shop founded by siblings Aubry and Kale Walch. Known for their ability to mimic the flavors and textures of traditional meats and cheeses using plant-based ingredients, this shop has captured the attention of food enthusiasts and Guy Fieri alike. Featured on Diners, Drive-Ins, and Dives, their Italian Sub is a standout, boasting vegan salami, ham, pastrami, mozzarella, and fresh toppings. It’s a haven for anyone seeking innovative and tasty vegan options.

Gandhi Mahal Restaurant

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Gandhi Mahal Restaurant, found at 3009 27th Ave S in Minneapolis, MN, is a culinary gem where Chef-Owner Ruhel Islam serves up the vibrant flavors of India. Known for his commitment to freshness, Islam grows his own vegetables and herbs in the basement and harvests honey from a rooftop beehive. This dedication to quality was highlighted on Diners, Drive-Ins, and Dives when Guy Fieri praised the Chicken Tikka Masala, calling it a gateway to Indian cuisine. From Chicken Tikka Masala to Dal with Naan, Gandhi Mahal promises an unforgettable dining adventure.

Northbound Smokehouse and Brewpub

18 Hour Porketta sandwich 1

Northbound Smokehouse and Brewpub, located at 2716 East 38th St in Minneapolis, MN, is a beloved spot known for its creative community engagement and mouthwatering smoked dishes. Owners Amy Johnson and Jamie Robinson initially attracted attention by offering free beer for life to $1,000 investors. The real star, however, is their menu, especially the 18-Hour Porketta sandwich loaded with tender pork, sautéed onions, and Swiss cheese. Featured on Diners, Drive-ins, and Dives, this brewpub combines great brews with unforgettable eats.

Unideli

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Unideli, located at 2014 E 24th St in Minneapolis, is a hidden gem nestled inside a sprawling Asian grocery store. It has achieved fame for its incredible ramen dishes, particularly the Dramen, which features mouthwatering sliced pork belly, Asian greens, noodles, peanuts, and chile flakes. The rich, savory broth is a blend of chicken and pork, leaving food enthusiasts and Guy Fieri himself utterly captivated. If you’re in Minneapolis, this is one spot that promises a noodle experience like no other.

George and the Dragon

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Located at 813 W 50th St, Minneapolis, George and the Dragon is a delightful fusion of British and Filipino culinary traditions. This cozy pub, helmed by Fred and Stacy Navarro, has earned acclaim for its eclectic menu, featuring standout dishes like the Bacon & Onion Dip and the Banh Mi Sandwich. Guy Fieri praised the unique blend of cultures and flavors, noting it’s “the kind of cooking that happens when fans of British culture mix it up with old family recipes.” It’s a must-visit for foodies in the Twin Cities.

Buster’s on 28th

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Buster’s on 28th, situated at 4204 S 28th Ave, Minneapolis, is a local favorite known for its friendly atmosphere and mouthwatering pub grub. Famous for its beer-braised beef sandwich, the brisket is braised in stout and served with roasted red pepper cream cheese on a bun, earning high praise from Guy Fieri. After a devastating fire in 2013, the community’s outpouring of support helped rebuild this beloved gastropub. Fans of Diners, Drive-ins and Dives will appreciate the heartwarming story and incredible flavors found here.

Kramarczuk’s

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Kramarczuk’s, situated at 215 E Hennepin Ave, Minneapolis, is renowned for its authentic European fare, particularly its homemade sausages and boiled cabbage rolls stuffed with pork. Guy Fieri highlighted this gem on Diner’s Drive-ins and Dives, especially praising their Varenyky, a delectable dish with three meats and three potatoes. The old-world charm and hearty, “stick-to-your-ribs” dishes make Kramarczuk’s a favorite among locals and visitors alike. Be sure to stop by for a true taste of European comfort food.