DDD Episodes
Guinness Beef Stew in Atlantic Beach
“Meat Likes Guinness” — Four Sisters Serve Up Irish Comfort in a Florida Strip Mall About 15 miles outside Jacksonville, Florida, in…
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DDD Episodes
Guy Fieri Eats Toasted Ravioli in Saint Louis
“It’s a St. Louis Finger Food” — The Toasted Ravioli at Antonino’s Taverna Not many restaurants can claim they’ve won awards for…
DDD Episodes
Guy Fieri’s Texas Chili Gets a Beer-Cheddar Finish
Two Meats, Three Dried Chilies, and the Art of Texas Chili Forget what you think you know about chili. This Texas-style rendition…
DDD Episodes
A Drive-In Kitchen Builds a Triple-Decker Monte Cristo
A Real Chef Hiding in a Boise Drive-In: Westside Drive-In’s Return to Triple D When Guy Fieri first rolled into Boise, Idaho…
DDD Episodes
Guy Fieri Recreates a Bacon-Wrapped Fried Hot Dog
The Spankin’ Bacon Hillbilly Harlot: A Next-Level Weenie from West Virginia “That’s a next level weenie right there.” Guy Fieri doesn’t throw…
DDD Episodes
Mobile’s BOSS Burger Comes Topped With Rib Candy
A Family Legacy in Mobile: The BOSS Burger with Rib Candy at Meat Boss On the west side of Mobile, Alabama, Guy…
DDD Episodes
Denver’s Pastrami Sandwich Starts With a 15-Day Brine
“That’s a New Tattoo Right There” — Guy Fieri Loses It Over Denver’s 15-Day Pastrami In Denver’s Highlands neighborhood, about a mile…
DDD Episodes
Three Sauces Bring Color to Tricolore Cannelloni
“Forget About It” — The Three-Sauce Cannelloni That Looks Like the Italian Flag When Guy Fieri rolled into the charming coastal town…
DDD Episodes
Lobster-Stuffed Scrod With Wine-Butter Sauce in Massachusetts
When the Fish Was Swimming Yesterday: Baked Stuffed Scrod at Shucker’s in Woods Hole “There is nothing fresher than the fish we…
DDD Episodes
Red Wagon Pizza Pairs Sopressata With Fig Balsamic
When the Triple D Crew Says “Check This Place Out,” Guy Listens Not every restaurant recommendation carries the same weight. But when…