Tucked away in San Antonio, Texas, Ma Harper’s Creole Kitchen has been serving up Southern that’s good enough to land a feature on Diners, Drive-Ins and Dives with Guy Fieri.
The restaurant was featured in Season 29, Episode 8 — an episode called “Regional Recipes” that first aired in 2018.
The reviews speak for themselves: Ma Harper’s Creole Kitchen holds an impressive 4.6 out of 5 stars on Google, backed by over 788 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Ma Harper’s Creole Kitchen at 1816 N New Braunfels Ave, San Antonio, TX 78208, and you can call ahead at +1 210-226-2200. The restaurant is open seven days a week.
Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Ma Harper’s Creole Kitchen in San Antonio, Texas, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.
For fans of Diners, Drive-Ins and Dives — or anyone who simply loves great Southern — Ma Harper’s Creole Kitchen is a worthy addition to any Texas food tour.
Address: 1816 N New Braunfels Ave, San Antonio, TX 78208
Phone: +1 210-226-2200
As Seen on Diners, Drive-Ins and Dives
Ma Harper’s Creole Kitchen was featured on Diners, Drive-Ins and Dives Season 29, Episode 387 — “Regional Recipes” (aired December 14, 2018).
Google Rating: 4.6/5 (788 reviews)
Cuisine: Southern