The Country Cat in Portland, Oregon has earned a loyal following for its American, and a nationally televised stamp of approval from Guy Fieri on Diners, Drive-Ins and Dives.
The restaurant was featured in Season 18, Episode 2 — an episode called “Meat Lover’s Paradise” that first aired in 2013.
With a solid 4-star Google rating and more than 537 reviews, it’s clear that The Country Cat delivers a dining experience worth talking about. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find The Country Cat at 7000 NE Airport Way, Portland, OR 97218. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For The Country Cat in Portland, Oregon, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.
With a Guy Fieri endorsement and a strong local reputation, The Country Cat is a can’t-miss stop for anyone exploring the food scene in Portland, Oregon.
Address: 7000 NE Airport Way, Portland, OR 97218
Website: http://thecountrycat.net/
As Seen on Diners, Drive-Ins and Dives
The Country Cat was featured on Diners, Drive-Ins and Dives Season 18, Episode 220 — “Meat Lover’s Paradise” (aired September 2, 2013).
Google Rating: 4/5 (537 reviews)
Cuisine: American