New York City is a melting pot of culinary delights, from hole-in-the-wall diners to upscale eateries. But if you’re a true foodie and a fan of the hit show Diners, Drive-Ins, and Dives, you’ll know that some of the city’s most iconic restaurants have been featured by Guy Fieri himself.
Whether you’re craving a juicy burger, a mouthwatering slice of pizza, or a unique international dish, these spots have something to offer. Dive into our curated list of the most iconic Diners, Drive-Ins, and Dives locations every NYC foodie should know, and get ready to embark on a gastronomic adventure through the streets of the Big Apple.
Black Tree

Black Tree, situated at 131 Orchard St in New York City, has earned acclaim for its strict farm-to-table approach. Guy Fieri dubbed the place “hard core” on Diners, Drive-Ins, and Dives, particularly highlighting the Winter Pig, a cheesy pork-belly sandwich that tastes like a roast-pork dinner in sandwich form. The menu rotates with the seasons, ensuring every visit offers something new and delicious. Fans also rave about their Lamb Sandwich, another standout dish.
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Funk ‘n Waffles

Funk ‘n Waffles, located at 307 – 313 S Clinton St in Syracuse, is famous for its unique waffle creations and vibrant live music scene. Founded by Kyle Corea and Adam Gold during their senior year at Syracuse University, the eatery has gained a cult following. Highlighted on Diners, Drive-Ins, and Dives, Guy Fieri couldn’t get enough of their Jive Turkey, a stuffing waffle topped with roasted turkey and mashed potatoes. Another must-try is their sweet and crispy fried chicken and waffles served with hot sauce syrup.
Queens Comfort

Located at 4009 30th Ave in Astoria, Queens Comfort is a beloved local gem celebrated for its inventive comfort food. Head chef Donnie D’Alessio has crafted standout dishes like the Down by Law sandwich, featuring smoked chicken, bacon jam, cheddar, chipotle sauce, and lettuce. Featured on Diners, Drive-Ins, and Dives, Guy Fieri couldn’t get enough of this flavor-packed creation. Another crowd favorite are the Atomic Fireballs, spicy mac-and-cheese balls that pack a punch.
MOgridder’s BBQ

MOgridder’s BBQ at 565 Hunt’s Point Ave in the Bronx has garnered a loyal following for its top-notch barbecue. Fred Donnelly, an auto shop owner-turned-pitmaster, started selling his BBQ from a trailer and soon found himself serving 150 lunches daily. Featured on Diners, Drive-Ins, and Dives, Guy Fieri praised their ribs and brisket, noting the brisket could rival any from Texas. Be sure to try their pulled pork sandwich and BBQ chicken, which are also crowd-pleasers.
Don Antonio

Located at 309 W 50th St in New York, Don Antonio is renowned for its exceptional pizzas, which have earned rave reviews from both New Yorkers and Italians alike. Featured on Diners, Drive-Ins, and Dives, Guy Fieri couldn’t resist their pistachio and sausage pizza, fresh from the wood-fired oven imported from Naples. Another standout is the Montanara Starita, a fried pizza with a smoky flavor and fluffy crust that Guy described as unforgettable. These unique creations make Don Antonio a must-visit for pizza lovers.
Lake Effect Diner

Located at 3165 Main St in Buffalo, Lake Effect Diner is a ’50s diner reimagined, offering what Guy Fieri calls a “scratch cooking gone wild” experience. This iconic spot even cures its own ham, bringing a unique twist to classic diner fare. Featured on Diners, Drive-Ins, and Dives, fans rave about their upscale blueberry pancakes and innovative dishes like Italian-style Fish paired with mac and cheese. Other must-tries include their pizza, meatballs, and house-cured ham with red eye gravy, eggs, home fries, and toast.
Pastabilities

Pastabilities, situated at 311 S Franklin St in Syracuse, has become a local favorite for its bold pasta creations and signature Central New York dishes. Highlighted on Diners, Drive-Ins, and Dives, Guy Fieri enjoyed the Wicked Chicken Riggies, a spicy chicken rigatoni that stands out with its unique blend of flavors. He also praised their hot tomato oil appetizer as a must-have. Known for their “baller” pizzas and creative sauces, Pastabilities offers an unforgettable dining experience.
John’s of 12th Street

John’s of 12th Street, situated at 302 E 12th St in New York, is a century-old Italian restaurant famed for its authentic dishes. On Diners, Drive-Ins, and Dives, Guy Fieri highlighted their all-veal meatballs, where the Marsala wine brings a delightful sweetness to the savory marinara. He also couldn’t resist the Homemade Pappardelle with Tuscan Ragu, calling it a must-try. With a history spanning over 103 years, John’s of 12th Street is a timeless culinary treasure in NYC.
Brindle Room

Brindle Room, found at 277 E 10th St in New York, offers a unique culinary experience crafted by former Chopped contestant Jeremy Spector. The restaurant is famous for Sebastian’s Steakhouse Burger, a mouthwatering patty-cheddar-onion combo that Guy Fieri called “dynamite” on Diners, Drive-Ins, and Dives. Their duck confit poutine, made with hand-cut fries and cheese curds, is another crowd favorite. If you’re in the East Village, Brindle Room’s inventive scratch-made dishes are not to be missed.
Eva’s European Sweets

Eva’s European Sweets, located at 1305 Milton Ave. in Syracuse, NY, is a beloved spot for authentic Polish comfort food. Featured on Diner’s Drive-ins and Dives, Guy Fieri couldn’t get enough of their crispy potato pancakes with gravy. The family-friendly atmosphere and delectable pierogis and kielbasa make it a local favorite. This hidden gem transports you straight to Poland.
Keste Pizza & Vino

Located at 271 Bleecker St. in New York City, Keste Pizza & Vino is famed for its authentic Neapolitan pizzas crafted by Italian pizzaiolo Roberto Caporuscio. As the president of the American chapter of the Associazione Pizzaiuoli Napoletana, Caporuscio brings traditional techniques and high-quality ingredients like San Marzano tomatoes and buffalo mozzarella to every pie. Fans of Diner’s Drive-ins and Dives will love the more than 70 pizza variations, including the historic Mast’ Nicola. The puffy, chewy crust and the on-premise pizza school make Keste a must-visit for any pizza enthusiast.
Eveready Diner

Located at 4189 Albany Post Rd. in Hyde Park, NY, Eveready Diner is famous for its extensive menu of homemade cakes, pies, and bread. Run by a band of cousins, this iconic spot offers over 40 different baked delights. Guy Fieri raved about their focaccia topped with feta, onions, olives, and tomatoes, along with the savory short ribs and decadent brownie sundae. Special dishes like the 3-Cheese Macaroni and Cheese and Lobster Quesadillas make this diner a must-visit for any fan of Diner’s Drive-ins and Dives.
Ducks Eatery

Ducks Eatery, found at 351 E 12th St. in New York’s East Village, is renowned for its creative and adventurous menu. Helmed by siblings Will and Julie Horowitz, the restaurant takes inspiration from Will’s travels and his culinary heritage. Highlighted on Diner’s Drive-ins and Dives, standout dishes include goat neck and pig ears, with Guy Fieri also praising their whole, smoked chicken wings. This hotspot offers a unique dining experience that food enthusiasts shouldn’t miss.
Bun-ker Vietnamese

Bun-Ker Vietnamese, found at 99 Scott Ave in Brooklyn, NY, is famed for its delicious Vietnamese street food that Guy Fieri couldn’t get enough of. Tucked away in an unassuming location, this eatery offers mouth-watering dishes like grilled pork chops and crispy crepes filled with bacon, shrimp, and bean sprouts. Highlighted on Diner’s Drive-ins and Dives, Bun-Ker Vietnamese promises a culinary adventure that food lovers shouldn’t miss.
Pies ‘N’ Thighs

Pies ‘N’ Thighs, situated at 166 S 4th St. in Brooklyn, is a culinary gem known for its Southern-inspired American dishes. Managed by three talented female chefs, the restaurant offers standout items like buckwheat waffles paired with crispy fried chicken. Guy Fieri, on Diner’s Drive-ins and Dives, couldn’t get enough of the Pecan Crunch Donut, topped with homemade toffee. With special dishes like the pulled pork sandwich, this spot is a must-visit for comfort food enthusiasts.
