If you’re a fan of Diners, Drive-Ins, and Dives, you know that Guy Fieri has an impeccable knack for finding the best eateries across America. With his signature flair and genuine love for comfort food, Guy has shined a spotlight on countless hidden gems that might otherwise go unnoticed. mexico/" class="ddd-auto-link">New Mexico, with its rich culinary heritage and unique flavors, has no shortage of incredible spots that have caught Guy’s eye.
In this article, we’re taking you on a mouthwatering journey through 12 New Mexico diners that have earned rave reviews from Guy Fieri himself. These establishments have not only delighted his taste buds but also showcased the diverse and delectable offerings of the Land of Enchantment. From spicy Southwestern specialties to classic American comfort food with a New Mexican twist, these diners are guaranteed to leave you craving more. So buckle up, because we’re about to dive into some seriously delicious territory!
Paper Dosa
Paper Dosa, situated at 551 W Cordova Rd in Santa Fe, is renowned for its delectable South Indian specialties. Fans of Diners, Drive-Ins, and Dives will be thrilled to try their standout Masala Dosa, a huge crepe stuffed with spiced potatoes and complemented by various house-made chutneys. Guy Fieri was particularly impressed with their lamb curry stew, stating, “I want to jump right in it” after his first taste. With such rave reviews, Paper Dosa is a culinary gem you don’t want to miss.
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Rowley Farmhouse Ales
Rowley Farmhouse Ales, located at 1405 Maclovia St in Santa Fe, is renowned for its upscale farm-to-table comfort food and exceptional homemade rustic farmhouse and sour ales. Featured on Diners, Drive-Ins and Dives, their New England Clam Chowder is cooked-to-order and touted as some of the freshest you’ll ever taste. Don’t miss out on their signature Chicken and Biscuit as well. It’s a must-visit for foodies and beer lovers alike.
The Beestro
The Beestro, nestled at 66 E San Francisco St Suite 21 in Santa Fe, offers a delightful fusion of Mediterranean and Middle Eastern flavors thanks to chef-owner Greg Menke’s culinary expertise. Featured on Diners, Drive-Ins, and Dives, their Steak Shawarma is a fan favorite, marinated for three days in a tangy yogurt sauce and served with house-made hummus, cucumber salad, and unique quinoa tabbouleh. Finished with tahini and a New Mexican green chile sauce, Guy Fieri himself said, “This is way more than a sandwich, it gave me goose bumps.” The Beestro is a must-visit for adventurous foodies.
Joseph’s Culinary Pub
Located at 428 Agua Fria St, Santa Fe, NM, Joseph’s Culinary Pub is a hidden gem known for its upscale dishes served in a relaxed atmosphere. Featured on Diners, Drive-Ins and Dives, Chef Joseph’s Organic Crispy Chicken Tamale—a delightful blend of chicken, green chile, and masa fried in duck fat—left Guy Fieri wondering why he hadn’t tried more tamales cooked this way. If decadent options like Lamb Neck Confit also catch your fancy, this culinary pub is a must-visit.
Arable
Located at 7 Avenida Vista Grande, Santa Fe, NM, Arable is an unexpected gem in a strip mall, known for its locally sourced and flavor-packed dishes. Featured on Diners, Drive-Ins and Dives, their famed Lamb Sandwich combines house-made bread, tomato aioli, olive tapenade, feta, mozzarella, roasted red peppers, and tender braised lamb. The Bison Dirty Fries are another local favorite, crafted with care and quality ingredients. Guy Fieri was blown away, noting the Lamb Sandwich as “a Greek lamb dinner inside of a sandwich.”
Dr. Field Good’s Kitchen
Located at 187 Paseo De Peralta, Santa Fe, NM, Dr. Field Good’s Kitchen is renowned for its unique New Mexican flair. Their signature dish, The Goat Torta, was spotlighted on Food Network’s I Hart Food and features tender braised goat layered with habanero goat cheese, refried beans, and honey habanero hot sauce. This dish exemplifies their creative and bold approach to flavors. Fans of food shows and adventurous eats will find this spot a must-visit.
Golden Crown Panaderia
Located at 1103 Mountain Rd NW in Albuquerque, NM, Golden Crown Panaderia has been delighting customers since 1972 with its old-fashioned baked goods. Famous for the state cookie of New Mexico, the biscochito, this bakery is a must-visit for fans of traditional flavors. Featured on Diners, Drive-Ins and Dives, Guy Fieri sampled their unique Turkey Bread, a turkey-shaped honey wheat loaf complete with drumsticks and wings. This quirky yet delicious creation exemplifies the bakery’s blend of creativity and tradition.
Standard Diner
Standard Diner, situated at 320 Central Ave SE in Albuquerque, NM, has earned its fame by redefining traditional diner cuisine. This innovative restaurant, set in a retrofitted 1930s gas station, offers unique dishes such as bacon-wrapped meatloaf with bourbon-infused butter, which Guy Fieri praised on Diners, Drive-Ins and Dives. Other highlights include The Standard Burger and Green Chili Chicken Chowder. For a dining experience that combines nostalgia and modern flair, Standard Diner is the place to be.
Monte Carlo Steak House
Monte Carlo Steak House, situated at 3916 Central Ave. SW in Albuquerque, NM, is a steakhouse like no other, tucked behind a liquor store. Guy Fieri couldn’t believe his eyes but was soon impressed by the delicious grilled rib eye prepared by owner Lou Katsaros. Beyond its renowned steaks, the restaurant serves up delectable Greek dishes such as pork kebabs and marinated chicken. For those exploring the unique and flavorful, Monte Carlo is a must-visit spot.
Tune-Up Cafe
Located at 1115 Hickox St. in Santa Fe, NM, Tune-Up Cafe is a laid-back eatery that’s a favorite stop after a hike or bike ride on Santa Fe’s trails. Known for its eclectic menu, the cafe offers everything from breakfast burritos to Salvadorian pupusas and banana-leaf-wrapped tamales. Husband and wife team Jesus and Charlotte Rivera have created a cozy spot where Guy Fieri himself enjoyed the chile relleno, describing the cheese as “oozing out like lava on the Flavortown volcano.” This hidden gem is sure to satisfy any craving, whether it’s brunch, lunch, or dinner.
Bert’s Burger Bowl
Bert’s Burger Bowl, located at 235 N Guadalupe St. in Santa Fe, NM, has been delighting locals with its world-famous green chile cheeseburgers since 1954. Guy Fieri raved about the “bananas” green chili that has made this diner a must-visit spot on Diners, Drive-Ins and Dives. In addition to their iconic green chile cheeseburgers, Bert’s also offers Kobe Beef, Bison, and Lamb Burgers. If you’re in Santa Fe, this legendary burger joint is a culinary experience not to be missed.
Bocadillos
Bocadillos, situated at 200 Lomas Blvd NW, Ste 110 in Albuquerque, NM, is best known for its Duke City Ruben sandwich, infused with chipotle and crafted by Chef Marie Yniguez. Before delighting diners, Marie ensures nearly 1,000 charter school students receive fresh, scratch-made meals daily. Guy Fieri, impressed by Bocadillos on Diners, Drive-Ins and Dives, couldn’t get enough of their biscuits and gravy, stating, “This isn’t your grandma’s gravy.” The combination of unique flavors and community spirit makes Bocadillos a standout destination.