Are you a food lover excited to discover the culinary treasures of Kansas? Explore these standout restaurants that have been highlighted on Guy Fieri’s popular TV show.
From delectable local favorites to creative comfort food, these Kansas diners offer a distinctive and memorable dining experience. Discover the 6 essential spots in Kansas that have earned their feature on Diners, Drive-Ins, and Dives!
Jarocho
Jarocho, nestled at 719 Kansas Ave in Kansas City, Kansas, has earned accolades for its authentic Mexican seafood, particularly the whole fried sea bass. Chef-owner Carlos Falcon, who grew up by the ocean in Mexico, ensures fresh fish is delivered daily to recreate the flavors of his childhood. The sea bass, brined for 24 hours and fried to perfection, comes with a side of cabbage slaw and chipotle sauce, making it a highlight on Diners, Drive-Ins, and Dives. Guy Fieri himself couldn’t resist its charm, vowing to return for more.
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BBQ Shack
Located at 1613 E Peoria St, Paola, KS, BBQ Shack is a must-visit spot for barbecue enthusiasts. Famed for its “flavor galore” pulled pork, brisket, and ribs, this eatery has something for every meat lover. For a true BBQ Shack experience, don’t miss their spicy jalapeno poppers, affectionately dubbed “Atomic Buffalo Turds.” Featured on Diners, Drive-Ins, and Dives, Guy Fieri couldn’t resist their whole hog barbecue.
Bobo’s Drive In
Located at 2300 SW 10th Ave., Topeka, KS, Bobo’s Drive-In is a nostalgic gem that’s been serving up classic American cuisine for over 50 years. Known for their iconic cheeseburger topped with a signature Spanish sauce, this drive-in has a loyal following. Guy Fieri couldn’t resist their offerings on Diners, Drive-Ins, and Dives, calling it “good eats.” Don’t forget to try their renowned onion rings and homemade apple pie for the full Bobo’s experience.
Woodyard Bar-B-Que
Located at 3001 Merriam Ln, Kansas City, KS, Woodyard Bar-B-Que is a historic gem in the local barbecue scene. Originally a wood supplier for BBQ restaurants since 1913, owner Frank Schloegel decided to start cooking with their premium wood in 2005. Now, Woodyard is famous for its Smoked Chicken and Burnt Ends Sandwich, while Guy Fieri declared their Pork Ribs to be “a knockout” on Diners, Drive-Ins, and Dives. Fans flock here for a true taste of Kansas City BBQ.
Johnny’s Bar-B-Q
Located at 5959 Broadmoor, Mission, KS, Johnny’s Bar-B-Q is a Kansas staple famous for its tradition-rich barbecue. Featuring a handmade pit and over 30 years of satisfied customers, this spot is run by an owner who has been mastering BBQ since the age of 14. Guy Fieri raved about their crispy, juicy smoked-and-deep-fried chicken with award-winning mild BBQ rub on Diners, Drive-Ins, and Dives. Make sure to also try their pulled pork and ribs for a true Kansas BBQ experience.
RJ’s Bob-Be-Que Shack
RJ’s Bob-Be-Que Shack, situated at 5835 Lamar Ave, Mission, KS, is renowned for its mouthwatering barbecue, crafted by Chef Bob Palmgreen, a former high-end NYC chef. Known for collecting numerous BBQ competition awards, Chef Bob has earned high praise from Guy Fieri, who called their Jalapeno Sausage “tremendous” on Diners, Drive-Ins, and Dives. Their Lamb Ribs also stand out as a top seller, making this shack a must-visit for BBQ lovers.