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Yummy toasted wrap
Tori Hammontree

Toasted BBQ Chicken Wraps

Diced chicken and sliced onions are seasoned, cooked, and mixed with barbecue sauce before being wrapped in tortillas with cheese and toasted.
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Ingredients Method Notes

Ingredients
  

  • 2 chicken breasts diced into small chunks
  • 1 cup barbecue sauce
  • 1 tablespoon garlic salt divided
  • 1 teaspoon paprika
  • 0.5 teaspoon black pepper divided
  • 1 small yellow onion cut into thin slices
  • fajita sized tortillas
  • a little bit cheese

Method
 

  1. Dice chicken into small, bite-sized chunks.
  2. Season chicken in a skillet with some garlic salt, paprika, and black pepper. Cook completely; set aside.
  3. Thinly slice onion. Cook in the skillet until golden brown or soft, seasoning with remaining garlic salt and black pepper.
  4. Return chicken to the onions. Stir in barbecue sauce until thoroughly combined and warm.
  5. Fill tortillas with chicken mixture and a little cheese. Toast both sides until golden brown.

Notes

Enjoy with a side of french fries!