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Peanut butter cookies

Peanut Butter Cookies

Prep Time 15 minutes
Cook Time 12 minutes
Rest / Chill 5 minutes
Total Time 32 minutes
Servings: 24 cookies

Ingredients
  

  • 1/2 cup butter softened
  • 1/2 cup creamy peanut butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 1/4 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt

Method
 

  1. Heat oven to 350°F. Line two baking sheets.
  2. Beat butter, peanut butter and sugars until creamy. Beat in egg and vanilla.
  3. Mix in flour, baking soda and salt. Roll into 24 balls; space 2 inches apart.
  4. Flatten with a fork in a crisscross pattern. Bake 10–12 minutes until edges turn golden.
  5. Cool on sheets 5 minutes; transfer to a rack.