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Chocolate banana pancakes

Chocolate Chip Banana Pancakes

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings

Ingredients
  

  • 1 ripe banana mashed
  • 1 egg
  • 3/4 cup milk
  • 1 cup all-purpose flour
  • 1 tbsp sugar
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 tsp vanilla
  • 2 tbsp melted butter divided
  • 1/3 cup chocolate chips
  • 1 banana sliced for serving
  • 2 tbsp chocolate sauce

Method
 

  1. Whisk mashed banana, egg, milk, vanilla and 1 tablespoon butter.
  2. Mix flour, sugar, baking powder and salt; stir in banana mixture just until combined. Fold in chocolate chips.
  3. Heat a nonstick skillet over medium-low; brush with remaining butter. Pour 1/4 cup batter per pancake.
  4. Cook 2–3 minutes until edges set and bubbles appear. Flip; cook 1–2 minutes until centers are cooked through. Serve with banana slices and chocolate sauce.