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Chicken, mushroom and wild rice soup

Chicken, mushroom and wild rice soup

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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 2 tablespoons butter
  • 8 ounces mushrooms sliced
  • 2 carrots diced
  • 4 cups chicken broth
  • 2 cups cooked chicken shredded
  • 1 cup cooked wild rice
  • 1/2 cup heavy cream

Method
 

  1. Melt butter in a soup pot over medium heat; cook mushrooms and carrots 8 minutes.
  2. Add broth, chicken and cooked wild rice. Simmer 15 minutes until chicken reaches 165°F and carrots are tender.
  3. Stir in cream; warm gently 2 minutes.