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Banana and nut mug cake

Banana and Walnut Mug Cake

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Prep Time 5 minutes
Cook Time 2 minutes
Rest / Chill 2 minutes
Total Time 9 minutes
Servings: 1 servings
Ingredients Method

Ingredients
  

  • 1/2 ripe banana mashed
  • 3 tbsp milk
  • 1 tbsp neutral oil
  • 1 tbsp brown sugar
  • 4 tbsp all-purpose flour
  • 1/4 tsp baking powder
  • 1/8 tsp cinnamon
  • 1 tbsp chopped walnuts

Method
 

  1. Grease a microwave-safe 12-ounce mug. Mix banana, milk, oil and sugar in it.
  2. Stir in flour, baking powder, cinnamon and walnuts until smooth.
  3. Microwave on high 80–110 seconds until top is set and no wet batter remains. Rest 2 minutes.