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Andrew Fowler

Air Fryer Old Bay Chicken Wings

Prep Time 15 minutes
Cook Time 55 minutes
Total Time 1 hour 10 minutes
Servings: 4

Ingredients
  

  • 2 lbs chicken wings split into flats and drumettes, tips removed
  • 2 tsp neutral oil
  • 2 tsp Old Bay seasoning divided
  • 1/4 tsp black pepper
  • 1 tbsp unsalted butter melted

Method
 

  1. Preheat a 6-quart air fryer to 380°F for 3 minutes. Pat wings very dry; toss with oil, 1 1/2 teaspoons Old Bay, and pepper.
  2. Arrange half in one spaced layer; cook 12 minutes. Turn; cook 12 to 15 minutes more until crisp and at least 165°F.
  3. Transfer to a rack; repeat. Keep cooked wings uncovered while waiting.
  4. Toss hot wings with melted butter and remaining 1/2 teaspoon Old Bay for a thin, even coating.
  5. Rest 3 minutes; serve 4 appetizer portions.