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Melissa Hart

Adult Rum Banana Milkshake

Prep Time 10 minutes
Total Time 10 minutes
Servings: 2

Ingredients
  

  • 3 cups firm vanilla ice cream
  • 1 large ripe banana sliced
  • 1/4 cup whole milk
  • 3 tbsp dark rum
  • 1 tbsp brown sugar
  • 1/8 tsp ground cinnamon

Method
 

  1. Chill two tall glasses in the freezer for 10 minutes and reserve them for adult servings.
  2. Add the milk, rum, brown sugar, cinnamon, banana and ice cream to a blender.
  3. Pulse 6 times until the banana and ice cream break down.
  4. Blend for 18 seconds until completely smooth and thick.
  5. Pour into the cold glasses, identify them clearly as alcoholic and serve immediately.