The Titan Sandwich from Nashville piles on a burger, bacon, and chicken tenders for a truly massive eating experience.
Boston's USS Lobstitution lobster roll overflows with fresh, local lobster meat, earning high praise from Guy Fieri.
Kansas City's Big Pig Sandwich combines pulled pork, tenderloin, and a cheese blend for a meat lover's dream.
Sacramento's Squeeze Burger is legendary for its crispy cheese skirt, an innovation that caught Fieri's attention.
In Louisville, beef ribs are seasoned, smoked, and served in epic proportions, setting a new standard in barbeque.
Wyoming's 7220 Burrito, named after Laramie's elevation, wraps up flavor and comfort in a massive tortilla.
Salt Lake City's 10-ounce meatball brings traditional Italian flavor to life on a grand scale, impressing even Fieri.
Idaho's Giant Caramel Pecan Roll dazzles with fluffy dough, rich caramel, and crunchy pecans for a sweet feast.
Swipe up to relish the full flavor stories of these record-breaking Triple D dishes.