Southern Restaurants in Tennessee

When Guy Fieri rolled into Tennessee with his signature red Camaro, he discovered a state where Southern hospitality meets bold, soul-satisfying flavors. Across six featured restaurants spanning from 2008 to 2023, the Diners, Drive-Ins and Dives host found Tennessee to be a treasure trove of authentic comfort food, with every single establishment still serving up the goods today.

Memphis dominates the Tennessee lineup with four featured spots, while Nashville contributes two culinary gems to the mix. Among the standouts, Bro’s Cajun Cuisine in Nashville earned a stellar 4.6-star rating for its Louisiana-inspired creations, while Alcenia’s in Memphis matches that score with its legendary soul food and warm embrace from owner BJ Chester-Tamayo. Arnold’s Country Kitchen rounds out the top performers, serving up meat-and-three perfection that keeps locals and visitors alike coming back for more.

With an impressive average rating of 4.5 stars across all six restaurants, Tennessee proves that Guy knows exactly where to find Flavortown in the Volunteer State. From smoky Memphis barbecue joints to Nashville’s eclectic dining scene, these establishments represent the very best of Southern cooking.