Seafood Restaurants in Michigan

When Guy Fieri brought his red Camaro to Michigan, he discovered that the Great Lakes State serves up some seriously flavorful seafood despite being far from any ocean. Between 2011 and 2018, Triple D showcased three standout seafood spots across the state, and two of them are still serving up the goods today with an impressive average rating of 4.3 stars.

Leading the pack is The Purple Carrot in Okemos, earning a stellar 4.6-star rating with dishes that had Guy reaching for seconds. Over in Lansing, Eastside Fish Fry & Grill brings the heat with classic preparations that keep locals coming back, while Detroit’s Traffic Jam & Snug rounds out the trio with its own unique take on seafood favorites. From crispy fried fish to creative coastal-inspired plates, these Michigan kitchens prove you don’t need saltwater views to deliver ocean-worthy flavors. Whether you’re in the capital region or cruising through the Motor City, Guy’s Michigan seafood picks offer some of the most memorable bites in the Midwest.