Asian Restaurants in Louisiana
When Guy Fieri rolled his red Camaro into Louisiana, he discovered that the Bayou State’s culinary magic extends far beyond gumbo and beignets. Between 2019 and 2025, the Mayor of Flavortown spotlighted 2 Asian restaurants across Louisiana, showcasing the vibrant fusion of Eastern flavors with Southern soul. From the bustling streets of New Orleans to the heart of Baton Rouge, these joints have been serving up dishes that earned them an impressive average rating of 4.5 stars.
Leading the pack is Al Noor Kitchen in Baton Rouge, boasting a stellar 4.5-star rating with dishes that had Guy reaching for seconds. Over in New Orleans, Red’s Chinese (4.4★) proved that the Crescent City’s diversity shines through in every wok-fired creation. While one of these beloved spots has since closed its doors, the remaining restaurant continues to fly the Triple D flag high, serving up the kind of bold, authentic flavors that make Louisiana’s Asian food scene a hidden gem worth exploring.
