Mediterranean Restaurants in California
When Guy Fieri rolls into California’s diverse culinary landscape, Mediterranean cuisine consistently delivers some of the most flavorful stops on his Diners, Drive-Ins and Dives journey. Across 14 featured restaurants spanning nearly two decades of episodes from 2007 to 2025, the Golden State’s Mediterranean scene has proven itself a treasure trove of bold flavors and authentic recipes. With 12 establishments still serving up their signature dishes today, these spots maintain an impressive average rating of 4.4 stars.
From the sun-soaked streets of San Diego to the bustling neighborhoods of Los Angeles, Guy has discovered gems like Tahini in San Diego, boasting a stellar 4.7-star rating, and Petra Mediterranean Pizza and Grill in San Luis Obispo, where a devoted 4.6-star following keeps locals coming back. Whether it’s perfectly seasoned kebabs, house-made hummus, or wood-fired pita fresh from the oven, these California Mediterranean spots prove that Triple D knows exactly where to find food worth the drive.
Tahini
Still Open
San Diego, California
Petra Mediterranean Pizza and Grill
Still Open
San Luis Obispo, California
Alforon
Still Open
San Diego, California
The Refuge
Still Open
San Carlos, California
Falafel’s Drive-In
Still Open
San Jose, California
Marouch Restaurant
Still Open
Los Angeles, California
Pyrenees Cafe
Still Open
Bakersfield, California
Polka Restaurant & Catering
Permanently Closed
Los Angeles, California
Shawarma Guys
Still Open
San Diego, California
Athena’s Greek Cafe & Bakery
Still Open
Bakersfield, California
Café Nooner
Still Open
Eureka, California
Oui Melrose
Still Open
Los Angeles, California
Brats Brothers
Permanently Closed
Sherman Oaks, California