If you’re looking for standout BBQ and Sandwich in Fairfield, Connecticut, Wilson’s Holy Smoke BBQ is a must-visit — and Guy Fieri agrees, having featured it on Diners, Drive-Ins and Dives.
The restaurant was featured in Season 5, Episode 10 — an episode called “BBQ & More” that first aired in 2009. The episode highlighted the kind of smoky, slow-cooked flavors that keep regulars coming back.
With a solid 4.4-star Google rating and more than 546 reviews, it’s clear that Wilson’s Holy Smoke BBQ delivers a dining experience worth talking about. The menu is budget-friendly, making it accessible for a casual meal or a special outing.
You’ll find Wilson’s Holy Smoke BBQ at 195-197 Wilson Ave, Newark, NJ 07105, and you can call ahead at +1 973-732-5138. The restaurant is open seven days a week.
A spot on Diners, Drive-Ins and Dives isn’t just a TV appearance — it’s a badge of honor. Guy Fieri’s team scouts thousands of restaurants before selecting the ones that make the cut, and Wilson’s Holy Smoke BBQ made the list. The show has helped introduce countless food lovers to the best under-the-radar restaurants in America, and Wilson’s Holy Smoke BBQ is a standout example.
If you’re planning a trip through Fairfield, Connecticut and looking for a restaurant that delivers on both flavor and atmosphere, put Wilson’s Holy Smoke BBQ at the top of your list.
Address: 195-197 Wilson Ave, Newark, NJ 07105
Phone: +1 973-732-5138
As Seen on Diners, Drive-Ins and Dives
Wilson’s Holy Smoke BBQ was featured on Diners, Drive-Ins and Dives Season 5, Episode 61 — “BBQ & More” (aired February 9, 2009).
Google Rating: 4.4/5 (546 reviews)
Cuisine: BBQ, Sandwich