The Acre is a beloved Vegan/Vegetarian and Dessert spot in Albuquerque, mexico/" class="ddd-auto-link">New Mexico that caught the attention of Guy Fieri and the crew behind Diners, Drive-Ins and Dives. Sadly, The Acre has since permanently closed its doors.
The restaurant was featured in Season 35, Episode 4 — an episode called “From Appetizers to Dessert” that first aired in 2022.
The Food Network segment “Guy Fieri Eats Buffalo Cauliflower Wings | Diners, Drive-Ins and Dives | Food Network” has been viewed more than 133K times on YouTube, giving food fans a taste of what makes this place worth the trip.
With a solid 4.3-star Google rating and more than 594 reviews, it’s clear that The Acre delivers a dining experience worth talking about. The menu is moderately priced, making it accessible for a casual meal or a special outing.
Being featured on Diners, Drive-Ins and Dives is a major milestone for any restaurant. The show, hosted by Guy Fieri since 2007, has visited hundreds of restaurants across the country, shining a spotlight on the independent, owner-operated spots that define America’s food culture. For The Acre, the DDD feature put Albuquerque, New Mexico on the culinary map for viewers across the nation.
Although The Acre is no longer serving customers, its appearance on DDD remains a lasting tribute to the food and the people who made it special.
Status: Permanently Closed
Address: 4410 Wyoming Blvd NE, Albuquerque, NM 87111
Phone: +1 505-299-6973
As Seen on Diners, Drive-Ins and Dives
The Acre was featured on Diners, Drive-Ins and Dives Season 35, Episode 476 — “From Appetizers to Dessert” (aired March 11, 2022).
Google Rating: 4.3/5 (594 reviews)
Cuisine: Vegan/Vegetarian, Dessert