Tucked away in Kansas City, Missouri, Succotash has been serving up American, Italian, BBQ, Breakfast, and Vegan/Vegetarian that’s good enough to land a feature on Diners, Drive-Ins and Dives with Guy Fieri.
The restaurant was featured in Season 18, Episode 9 — an episode called “Pork, Pasta and Barbecue” that first aired in 2013. The episode highlighted the kind of smoky, slow-cooked flavors that keep regulars coming back.
The episode clip “Guy Fieri’s Succotash Smash | Food Network” is available on YouTube with over 14K views, and it’s a great way to see what Guy Fieri loved about the restaurant.
The reviews speak for themselves: Succotash holds an impressive 4.5 out of 5 stars on Google, backed by over 2,714 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Succotash at 2601 Holmes St, Kansas City, MO 64108, and you can call ahead at +1 816-421-2807. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Succotash in Kansas City, Missouri, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.
For fans of Diners, Drive-Ins and Dives — or anyone who simply loves great American — Succotash is a worthy addition to any Missouri food tour.
Address: 2601 Holmes St, Kansas City, MO 64108
Phone: +1 816-421-2807
Website: http://www.succotashkcmo.com/
As Seen on Diners, Drive-Ins and Dives
Succotash was featured on Diners, Drive-Ins and Dives Season 18, Episode 227 — “Pork, Pasta and Barbecue” (aired December 2, 2013).
Google Rating: 4.5/5 (2714 reviews)
Cuisine: American, Italian, BBQ, Breakfast, Vegan/Vegetarian