Smoke’N Ash BBQ in Arlington, Texas has earned a loyal following for its Mexican, BBQ, Asian, Cajun, and Vegan/Vegetarian, and a nationally televised stamp of approval from Guy Fieri on Diners, Drive-Ins and Dives.
The restaurant was featured in Season 41, Episode 10 — an episode called “Barbecue, Beignets and Barbacoa” that first aired in 2025. The episode highlighted the kind of smoky, slow-cooked flavors that keep regulars coming back.
With a solid 4.3-star Google rating and more than 1,149 reviews, it’s clear that Smoke’N Ash BBQ delivers a dining experience worth talking about. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Smoke’N Ash BBQ at 5904 S Cooper St Suite 110, Arlington, TX 76017, and you can call ahead at +1 817-385-9975. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Smoke’N Ash BBQ in Arlington, Texas, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.
With a Guy Fieri endorsement and a strong local reputation, Smoke’N Ash BBQ is a can’t-miss stop for anyone exploring the food scene in Arlington, Texas.
Address: 5904 S Cooper St Suite 110, Arlington, TX 76017
Phone: +1 817-385-9975
Website: http://www.smokenashbbq.net/
As Seen on Diners, Drive-Ins and Dives
Smoke’N Ash BBQ was featured on Diners, Drive-Ins and Dives Season 41, Episode 562 — “Barbecue, Beignets and Barbacoa” (aired May 23, 2025).
Google Rating: 4.3/5 (1149 reviews)
Cuisine: Mexican, BBQ, Asian, Cajun, Vegan/Vegetarian