Known for its Italian and Pizza, Renee’s Organic Oven in Tucson, Arizona became a destination for food lovers after Guy Fieri pulled up for Diners, Drive-Ins and Dives.
The restaurant was featured in Season 28, Episode 5 — an episode called “Rollin’ in the Dough” that first aired in 2018.
The reviews speak for themselves: Renee’s Organic Oven holds an impressive 4.5 out of 5 stars on Google, backed by over 914 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Renee’s Organic Oven at 7065 E Tanque Verde Rd, Tucson, AZ 85715, and you can call ahead at +1 520-886-0484. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Being featured on Diners, Drive-Ins and Dives is a major milestone for any restaurant. The show, hosted by Guy Fieri since 2007, has visited hundreds of restaurants across the country, shining a spotlight on the independent, owner-operated spots that define America’s food culture. For Renee’s Organic Oven, the DDD feature put Tucson, Arizona on the culinary map for viewers across the nation.
From its DDD fame to its loyal local following, Renee’s Organic Oven is one of those places that earns its reputation one plate at a time. Swing by next time you’re in Tucson, Arizona.
Address: 7065 E Tanque Verde Rd, Tucson, AZ 85715
Phone: +1 520-886-0484
Website: http://reneestucson.com/
As Seen on Diners, Drive-Ins and Dives
Renee’s Organic Oven was featured on Diners, Drive-Ins and Dives Season 28, Episode 365 — “Rollin’ in the Dough” (aired March 2, 2018).
Google Rating: 4.5/5 (914 reviews)
Cuisine: Italian, Pizza