Grubstak is a beloved American, Breakfast, and Vegan/Vegetarian spot in Gilbert, Arizona that caught the attention of Guy Fieri and the crew behind Diners, Drive-Ins and Dives. Sadly, Grubstak has since permanently closed its doors.
The restaurant was featured in Season 28, Episode 4 — an episode called “All Kinds of Comfort” that first aired in 2018.
The reviews speak for themselves: Grubstak holds an impressive 4.5 out of 5 stars on Google, backed by over 787 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.
Being featured on Diners, Drive-Ins and Dives is a major milestone for any restaurant. The show, hosted by Guy Fieri since 2007, has visited hundreds of restaurants across the country, shining a spotlight on the independent, owner-operated spots that define America’s food culture. For Grubstak, the DDD feature put Gilbert, Arizona on the culinary map for viewers across the nation.
Although Grubstak is no longer serving customers, its appearance on DDD remains a lasting tribute to the food and the people who made it special.
Status: Permanently Closed
Address: 4165 S Gilbert Rd #5, Chandler, AZ 85249
Phone: +1 480-454-3299
As Seen on Diners, Drive-Ins and Dives
Grubstak was featured on Diners, Drive-Ins and Dives Season 28, Episode 364 — “All Kinds of Comfort” (aired February 18, 2018).
Google Rating: 4.5/5 (787 reviews)
Cuisine: American, Breakfast, Vegan/Vegetarian