Known for its Breakfast and Dessert, Chaps Diner & Bakery in Spokane, Washington became a destination for food lovers after Guy Fieri pulled up for Diners, Drive-Ins and Dives.
The restaurant was featured in Season 10, Episode 8 — an episode called “Fresh, Filled and Fried” that first aired in 2010.
The reviews speak for themselves: Chaps Diner & Bakery holds an impressive 4.5 out of 5 stars on Google, backed by over 1,509 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Chaps Diner & Bakery at 4237 Cheney Spokane Rd, Spokane, WA 99224, and you can call ahead at +1 509-624-4182. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Being featured on Diners, Drive-Ins and Dives is a major milestone for any restaurant. The show, hosted by Guy Fieri since 2007, has visited hundreds of restaurants across the country, shining a spotlight on the independent, owner-operated spots that define America’s food culture. For Chaps Diner & Bakery, the DDD feature put Spokane, Washington on the culinary map for viewers across the nation.
From its DDD fame to its loyal local following, Chaps Diner & Bakery is one of those places that earns its reputation one plate at a time. Swing by next time you’re in Spokane, Washington.
Address: 4237 Cheney Spokane Rd, Spokane, WA 99224
Phone: +1 509-624-4182
Website: http://www.chapsspokane.com/
As Seen on Diners, Drive-Ins and Dives
Chaps Diner & Bakery was featured on Diners, Drive-Ins and Dives Season 10, Episode 122 — “Fresh, Filled and Fried” (aired November 1, 2010).
Google Rating: 4.5/5 (1509 reviews)
Cuisine: Breakfast, Dessert