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A stop from Diners, Drive-Ins and Dives

Cast Iron Kitchen

Wilmington, North Carolina

Operating

4.6 / 5 on Google · 1,743 reviews

If you’re looking for standout BBQ, Breakfast, and Southern in Wilmington, North Carolina, Cast Iron Kitchen is a must-visit — and Guy Fieri agrees, having featured it on Diners, Drive-Ins and Dives.

The restaurant was featured in Season 28, Episode 11 — an episode called “BBQ Bites and Southern Flavor” that first aired in 2018. The episode highlighted the kind of smoky, slow-cooked flavors that keep regulars coming back.

The reviews speak for themselves: Cast Iron Kitchen holds an impressive 4.6 out of 5 stars on Google, backed by over 1,743 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.

You’ll find Cast Iron Kitchen at 8024 Market St #6, Wilmington, NC 28411, and you can call ahead at +1 910-821-8461. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.

A spot on Diners, Drive-Ins and Dives isn’t just a TV appearance — it’s a badge of honor. Guy Fieri’s team scouts thousands of restaurants before selecting the ones that make the cut, and Cast Iron Kitchen made the list. The show has helped introduce countless food lovers to the best under-the-radar restaurants in America, and Cast Iron Kitchen is a standout example.

If you’re planning a trip through Wilmington, North Carolina and looking for a restaurant that delivers on both flavor and atmosphere, put Cast Iron Kitchen at the top of your list.

Address: 8024 Market St #6, Wilmington, NC 28411

Phone: +1 910-821-8461

Website: http://www.castiron-kitchen.com/

As Seen on Diners, Drive-Ins and Dives

Cast Iron Kitchen was featured on Diners, Drive-Ins and Dives Season 28, Episode 371 — “BBQ Bites and Southern Flavor” (aired May 25, 2018).

Google Rating: 4.6/5 (1743 reviews)

Cuisine: BBQ, Breakfast, Southern

On Diners, Drive-Ins and Dives

Season 28 · Episode 11
BBQ Bites and Southern Flavor
Aired May 25, 2018

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