Bossie’s Kitchen

Bossie’s Kitchen in Santa Barbara, California has earned a loyal following for its Other, and a nationally televised stamp of approval from Guy Fieri on Diners, Drive-Ins and Dives.

The restaurant was featured in Season 36, Episode 10 — an episode called “Smoker, Stove and Skewer” that first aired in 2023. The episode highlighted the kind of smoky, slow-cooked flavors that keep regulars coming back.

Customers consistently rave about their experience — the restaurant holds a 4.5-star rating on Google across 147 reviews. The menu is moderately priced, making it accessible for a casual meal or a special outing.

You’ll find Bossie’s Kitchen at 901 N Milpas St, Santa Barbara, CA 93103, and you can call ahead at +1 805-770-1700. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.

Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Bossie’s Kitchen in Santa Barbara, California, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.

With a Guy Fieri endorsement and a strong local reputation, Bossie’s Kitchen is a can’t-miss stop for anyone exploring the food scene in Santa Barbara, California.