Tucked away in Laramie, Wyoming, Born in a Barn has been serving up American that’s good enough to land a feature on Diners, Drive-Ins and Dives with Guy Fieri.
The restaurant was featured in Season 35, Episode 5 — an episode called “Gettin’ Funky in Flavortown” that first aired in 2022.
The Food Network segment “Guy Fieri Eats Loaded Barnchos | Diners, Drive-Ins and Dives | Food Network” has been viewed more than 326K times on YouTube, giving food fans a taste of what makes this place worth the trip.
The reviews speak for themselves: Born in a Barn holds an impressive 4.5 out of 5 stars on Google, backed by over 1,950 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Born in a Barn at 100 E Ivinson Ave, Laramie, WY 82070. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Born in a Barn in Laramie, Wyoming, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.
For fans of Diners, Drive-Ins and Dives — or anyone who simply loves great American — Born in a Barn is a worthy addition to any Wyoming food tour.
Address: 100 E Ivinson Ave, Laramie, WY 82070
Website: http://borninabarn307.com/
As Seen on Diners, Drive-Ins and Dives
Born in a Barn was featured on Diners, Drive-Ins and Dives Season 35, Episode 477 — “Gettin’ Funky in Flavortown” (aired March 18, 2022).
Google Rating: 4.5/5 (1950 reviews)
Cuisine: American