If you’re looking for standout Seafood in Kitty Hawk, North Carolina, Black Pelican Oceanfront Restaurant is a must-visit — and Guy Fieri agrees, having featured it on Diners, Drive-Ins and Dives.
The restaurant was featured in Season 16, Episode 7 — an episode called “Land to Sea” that first aired in 2013.
With a solid 4.4-star Google rating and more than 5,670 reviews, it’s clear that Black Pelican Oceanfront Restaurant delivers a dining experience worth talking about. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Black Pelican Oceanfront Restaurant at 3848 N Virginia Dare Trail, Kitty Hawk, NC 27949, and you can call ahead at +1 252-261-3171. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
A spot on Diners, Drive-Ins and Dives isn’t just a TV appearance — it’s a badge of honor. Guy Fieri’s team scouts thousands of restaurants before selecting the ones that make the cut, and Black Pelican Oceanfront Restaurant made the list. The show has helped introduce countless food lovers to the best under-the-radar restaurants in America, and Black Pelican Oceanfront Restaurant is a standout example.
If you’re planning a trip through Kitty Hawk, North Carolina and looking for a restaurant that delivers on both flavor and atmosphere, put Black Pelican Oceanfront Restaurant at the top of your list.
Address: 3848 N Virginia Dare Trail, Kitty Hawk, NC 27949
Phone: +1 252-261-3171
Website: http://blackpelican.com/
As Seen on Diners, Drive-Ins and Dives
Black Pelican Oceanfront Restaurant was featured on Diners, Drive-Ins and Dives Season 16, Episode 199 — “Land to Sea” (aired February 11, 2013).
Google Rating: 4.4/5 (5670 reviews)
Cuisine: Seafood