Vegan/Vegetarian Restaurants in Oregon

When Guy Fieri rolled into Oregon with his signature enthusiasm, he discovered a plant-based paradise that proved vegan and vegetarian cuisine could be just as bold and flavorful as any dish on Triple D. From 2013 to 2023, the frosted-tipped host featured three outstanding meat-free establishments across the Beaver State, and every single one is still serving up delicious grub today.

These Oregon gems have earned an impressive average rating of 4.8 stars, with Cornbread Cafe in Eugene leading the pack with a perfect 5-star rating for their Southern-inspired vegan comfort food. Over in Bend, A Broken Angel (4.8★) has been wowing diners with creative plant-based plates, while PDX671 in Portland brings unique flavors to the table. Spanning from the quirky streets of Portland to the laid-back vibes of Eugene and the outdoor-loving community of Bend, these restaurants showcase Oregon’s commitment to innovative, compassionate cooking that even the most devoted carnivore can appreciate.