Tucked away in Black Mountain, North Carolina, Foothills Grange has been serving up American and Sandwich that’s good enough to land a feature on Diners, Drive-Ins and Dives with Guy Fieri.
The restaurant was featured in Season 43, Episode 3 — an episode called “Hot Dogs, Hot Knots, and Hot Ramen” that first aired in 2026.
The restaurant earns a 4.3-star rating on Google based on 451 reviews, reflecting a consistently positive dining experience. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Foothills Grange at 120 Broadway Ave, Black Mountain, NC 28711, and you can call ahead at +1 828-415-5977. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Foothills Grange in Black Mountain, North Carolina, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.
For fans of Diners, Drive-Ins and Dives — or anyone who simply loves great American — Foothills Grange is a worthy addition to any North Carolina food tour.
Address: 120 Broadway Ave, Black Mountain, NC 28711
Phone: +1 828-415-5977
Website: https://foothillslocalmeats.com/foothills-grange
As Seen on Diners, Drive-Ins and Dives
Foothills Grange was featured on Diners, Drive-Ins and Dives Season 43, Episode 576 — “Hot Dogs, Hot Knots, and Hot Ramen” (aired February 27, 2026).
Google Rating: 4.3/5 (451 reviews)
Cuisine: American, Sandwich