Farmer’s Keep is a beloved BBQ and Chicken spot in Philadelphia, Pennsylvania that caught the attention of Guy Fieri and the crew behind Diners, Drive-Ins and Dives.
The restaurant was featured in Season 32, Episode 13 — an episode called “Chicken and Briskets” that first aired in 2020.
Customers consistently rave about their experience — the restaurant holds a 5-star rating on Google across 2 reviews.
You’ll find Farmer’s Keep at Penn Presbyterian Medical Center, 51 N 39th St, Philadelphia, PA 19104, and you can call ahead at +1 312-229-0099. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Being featured on Diners, Drive-Ins and Dives is a major milestone for any restaurant. The show, hosted by Guy Fieri since 2007, has visited hundreds of restaurants across the country, shining a spotlight on the independent, owner-operated spots that define America’s food culture. For Farmer’s Keep, the DDD feature put Philadelphia, Pennsylvania on the culinary map for viewers across the nation.
Whether you first heard about Farmer’s Keep on TV or stumbled across it on a road trip through Pennsylvania, it’s the kind of place that lives up to the hype. If you’re in Philadelphia, Pennsylvania, don’t miss it.
Address: Penn Presbyterian Medical Center, 51 N 39th St, Philadelphia, PA 19104
Phone: +1 312-229-0099
Website: http://www.farmersfridge.com/
As Seen on Diners, Drive-Ins and Dives
Farmer’s Keep was featured on Diners, Drive-Ins and Dives Season 32, Episode 444 — “Chicken and Briskets” (aired November 13, 2020).
Google Rating: 5/5 (2 reviews)
Cuisine: BBQ, Chicken