If you’re looking for standout Italian, Sandwich, and Dessert in Juneau, Alaska, In Bocca al Lupo is a must-visit — and Guy Fieri agrees, having featured it on Diners, Drive-Ins and Dives.
The restaurant was featured in Season 30, Episode 19 — an episode called “Cruisin’ Capital Cities” that first aired in 2019.
The Food Network segment “Guy Fieri Eats King Crab Pappardelle | Diners, Drive-Ins and Dives | Food Network” has been viewed more than 287K times on YouTube, giving food fans a taste of what makes this place worth the trip.
The restaurant earns a 4.4-star rating on Google based on 334 reviews, reflecting a consistently positive dining experience.
You’ll find In Bocca al Lupo at 120 2nd St Suite B, Juneau, AK 99801, and you can call ahead at +1 907-586-1409. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
A spot on Diners, Drive-Ins and Dives isn’t just a TV appearance — it’s a badge of honor. Guy Fieri’s team scouts thousands of restaurants before selecting the ones that make the cut, and In Bocca al Lupo made the list. The show has helped introduce countless food lovers to the best under-the-radar restaurants in America, and In Bocca al Lupo is a standout example.
If you’re planning a trip through Juneau, Alaska and looking for a restaurant that delivers on both flavor and atmosphere, put In Bocca al Lupo at the top of your list.
Address: 120 2nd St Suite B, Juneau, AK 99801
Phone: +1 907-586-1409
Website: http://www.inboccaallupoak.com/
As Seen on Diners, Drive-Ins and Dives
In Bocca al Lupo was featured on Diners, Drive-Ins and Dives Season 30, Episode 418 — “Cruisin’ Capital Cities” (aired November 22, 2019).
Google Rating: 4.4/5 (334 reviews)
Cuisine: Italian, Sandwich, Dessert