Tahini is a beloved Mediterranean and Vegan/Vegetarian spot in San Diego, California that caught the attention of Guy Fieri and the crew behind Diners, Drive-Ins and Dives.
The restaurant was featured in Season 30, Episode 3 — an episode called “Sausage, Shawarma and Scaloppini” that first aired in 2019.
The Food Network segment “Guy Fieri Eats Mushroom Calamari | Diners, Drive-Ins and Dives | Food Network” has been viewed more than 161K times on YouTube, giving food fans a taste of what makes this place worth the trip.
The reviews speak for themselves: Tahini holds an impressive 4.7 out of 5 stars on Google, backed by over 1,593 reviews from satisfied diners. The menu is budget-friendly, making it accessible for a casual meal or a special outing.
You’ll find Tahini at 9119 Clairemont Mesa Blvd Suite H, San Diego, CA 92123, and you can call ahead at +1 858-779-3272. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Being featured on Diners, Drive-Ins and Dives is a major milestone for any restaurant. The show, hosted by Guy Fieri since 2007, has visited hundreds of restaurants across the country, shining a spotlight on the independent, owner-operated spots that define America’s food culture. For Tahini, the DDD feature put San Diego, California on the culinary map for viewers across the nation.
Whether you first heard about Tahini on TV or stumbled across it on a road trip through California, it’s the kind of place that lives up to the hype. If you’re in San Diego, California, don’t miss it.
Address: 9119 Clairemont Mesa Blvd Suite H, San Diego, CA 92123
Phone: +1 858-779-3272
Website: https://order.tahinistreetfood.com/order/tahini-clairemont%3FdiningOption%3Dtakeout
As Seen on Diners, Drive-Ins and Dives
Tahini was featured on Diners, Drive-Ins and Dives Season 30, Episode 402 — “Sausage, Shawarma and Scaloppini” (aired June 1, 2019).
Google Rating: 4.7/5 (1593 reviews)
Cuisine: Mediterranean, Vegan/Vegetarian