Tucked away in San Antonio, Texas, Luna Rosa Puerto Rican Grill y Tapas has been serving up Mediterranean that’s good enough to land a feature on Diners, Drive-Ins and Dives with Guy Fieri.
The restaurant was featured in Season 30, Episode 1 — an episode called “Piling on the Pork” that first aired in 2019.
The Food Network segment “Guy Fieri Eats Chuleta Kan-Kan (Fried Pork Chop) | Diners, Drive-Ins and Dives | Food Network” has been viewed more than 206K times on YouTube, giving food fans a taste of what makes this place worth the trip.
With a solid 4.4-star Google rating and more than 2,275 reviews, it’s clear that Luna Rosa Puerto Rican Grill y Tapas delivers a dining experience worth talking about. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Luna Rosa Puerto Rican Grill y Tapas at 1014 S Alamo St, San Antonio, TX 78210, and you can call ahead at +1 210-314-2723. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Luna Rosa Puerto Rican Grill y Tapas in San Antonio, Texas, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.
For fans of Diners, Drive-Ins and Dives — or anyone who simply loves great Mediterranean — Luna Rosa Puerto Rican Grill y Tapas is a worthy addition to any Texas food tour.
Address: 1014 S Alamo St, San Antonio, TX 78210
Phone: +1 210-314-2723
Website: http://lunarosatapas.com/
As Seen on Diners, Drive-Ins and Dives
Luna Rosa Puerto Rican Grill y Tapas was featured on Diners, Drive-Ins and Dives Season 30, Episode 400 — “Piling on the Pork” (aired January 11, 2019).
Google Rating: 4.4/5 (2275 reviews)
Cuisine: Mediterranean