Ataula is a beloved Mediterranean spot in Portland, Oregon that caught the attention of Guy Fieri and the crew behind Diners, Drive-Ins and Dives.
The restaurant was featured in Season 25, Episode 10 — an episode called “From Port to Port” that first aired in 2016.
The reviews speak for themselves: Ataula holds an impressive 4.8 out of 5 stars on Google, backed by over 849 reviews from satisfied diners. The menu is moderately priced, making it accessible for a casual meal or a special outing.
You’ll find Ataula at 3033 NE Alberta St, Portland, OR 97211, and you can call ahead at +1 503-288-1990. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.
Being featured on Diners, Drive-Ins and Dives is a major milestone for any restaurant. The show, hosted by Guy Fieri since 2007, has visited hundreds of restaurants across the country, shining a spotlight on the independent, owner-operated spots that define America’s food culture. For Ataula, the DDD feature put Portland, Oregon on the culinary map for viewers across the nation.
Whether you first heard about Ataula on TV or stumbled across it on a road trip through Oregon, it’s the kind of place that lives up to the hype. If you’re in Portland, Oregon, don’t miss it.
Address: 3033 NE Alberta St, Portland, OR 97211
Phone: +1 503-288-1990
As Seen on Diners, Drive-Ins and Dives
Ataula was featured on Diners, Drive-Ins and Dives Season 25, Episode 329 — “From Port to Port” (aired November 4, 2016).
Google Rating: 4.8/5 (849 reviews)
Cuisine: Mediterranean