Center Point Pit Barbecue

Tucked away in Hendersonville, Tennessee, Center Point Pit Barbecue has been serving up BBQ that’s good enough to land a feature on Diners, Drive-Ins and Dives with Guy Fieri.

The restaurant was featured in Season 18, Episode 11 — an episode called “Tennessee Holiday Traditions” that first aired in 2013. In fact, Guy Fieri liked it enough to come back — the restaurant appeared in 2 total episodes, including Season 23 (“Holiday Hoopla”). The episode celebrated the timeless, classic dishes that have kept diners coming back for years.

With a solid 4.2-star Google rating and more than 1,176 reviews, it’s clear that Center Point Pit Barbecue delivers a dining experience worth talking about. The menu is budget-friendly, making it accessible for a casual meal or a special outing.

You’ll find Center Point Pit Barbecue at 1212 W Main St, Hendersonville, TN 37075, and you can call ahead at +1 615-824-9330. The restaurant is open seven days a week. Check out their website for the latest menu and hours before you go.

Diners, Drive-Ins and Dives has been one of the Food Network’s most popular shows for nearly two decades, and a feature on the show often transforms a small, local restaurant into a destination. For Center Point Pit Barbecue in Hendersonville, Tennessee, the exposure brought food lovers from across the region — and many who watched the episode made a point to stop by.

For fans of Diners, Drive-Ins and Dives — or anyone who simply loves great BBQ — Center Point Pit Barbecue is a worthy addition to any Tennessee food tour.